Recipe: Tasty Sig's Rich, Boozy Cranberry Sauce

Sig's Rich, Boozy Cranberry Sauce. Cranberry Sauced: Pairing Booze and Berries for Thanksgiving. If you're so inclined, you can make your own cranberry wine or cranberry liqueur at home today, but it takes a lot more time than whipping up a boozy batch of cranberry sauce (let alone just opening a can or using fresh, raw cranberries. Make our boozy cranberry sauce recipe.

Cranberry Sauce. by Karen From Colorado. This basic homemade cranberry sauce is the perfect topping for Thanksgiving turkey. I used to just resort to canned because I never seemed to be able to make a "good" cranberry sauce. You can cook Sig's Rich, Boozy Cranberry Sauce using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Sig's Rich, Boozy Cranberry Sauce

It's 450 grams of fresh cranberries, washed.
You need 1 of large cup of water.
It's 2 tbsp of runny honey (to taste).
You need 3 tbsp of dark brown sugar (to taste).
Prepare 2 tbsp of cherry brandy or other fruit liqueur.
It's 2 tbsp of port.

Toni, thank you for sharing this recipe, it was another huge hit on our Thanksgiving table this past weekend. My father can't get enough of it during the holiday season. He'll even stock up on fresh cranberries when they become I think he looks forward to Thanksgiving just because he knows he can have as much cranberry sauce as he wants with his slices of turkey, and. Whizz up the satsuma in a blender and stir into the cranberry sauce with the orange liqueur.

Sig's Rich, Boozy Cranberry Sauce step by step

Wash the fresh cranberries thoroughly add to a pan and bring to boil with the water. Ensure that the water does not boil away completely..
When the berries are soft, mash them down with a fork so that you get a thick pulp or whisk with blender into a soft puree (individual choice).
Stir in the honey and the sugar(adjust to taste).
Stir in the port and cherry brandy, mix in well.
Serve with cold meats, roast Turkey and other meats, smoked fish, crisped and fried vegetables, different kind of cheeses, spread on pancakes or eat with rice pudding, there are many ways you can enjoy this little treat..
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Know that jiggly gelatinous red cranberry stuff? Making your own Cranberry Orange Sauce is so easy! This Cranberry Orange Sauce has a little extra kick from Grand Marnier. Making cranberry sauce from scratch is practically as easy as opening a can—we promise. Unfortunately, cranberry sauce is often relegated to the once-a-year canned variety.