Step-by-Step Guide to Make Speedy Low Fat Mini Pecan Pie
date: 2020-07-28T09:17:37.161Z
image: https://img-global.cpcdn.com/recipes/544e6a27ff5407c8/751x532cq70/low-fat-mini-pecan-pie-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/544e6a27ff5407c8/751x532cq70/low-fat-mini-pecan-pie-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/544e6a27ff5407c8/751x532cq70/low-fat-mini-pecan-pie-recipe-main-photo.jpg
author: Nellie Singleton
ratingvalue: 4.3
reviewcount: 9572
recipeingredient:
- "2 T honey" - "1 egg white" - "1 T nonfat evaporated milk" - "1/4 tsp cinnamon" - "1/4 tsp vanilla extract" - "1 T allpurpose flour" - "Pinch salt" - "5 pecans"
recipeinstructions:
- "Preheat oven to 400 degrees F." - "Combine all ingredients except pecans in a small bowl and mix well. Add pecans and stir to coat them. Remove pecans and set aside." - "Lightly oil a large oven safe mug and use a paper towel to remove the excess. (You can also add a jumbo baking cup to the bottom to aid in removal.) Add the liquid mixture, then arrange the pecans on the top." - "Place into the oven and bake for 10 minutes at 400 degrees. Reduce the temperature to 350 degrees and bake for an additional 5-10 minutes or until a knife inserted comes out clean." - "Remove from oven and allow to cool. Enjoy!"
categories:
- Recipe
tags:
- low - fat - mini
katakunci: low fat mini
nutrition: 260 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT45M"
recipeyield: "2"
recipecategory: Lunch
---
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, low fat mini pecan pie. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Low Fat Mini Pecan Pie is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. Low Fat Mini Pecan Pie is something that I've loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have low fat mini pecan pie using 8 ingredients and 5 steps. Here is how you cook it.
##### The ingredients needed to make Low Fat Mini Pecan Pie:
1. Take 2 T honey 1. Prepare 1 egg white 1. Get 1 T nonfat evaporated milk 1. Prepare 1/4 tsp cinnamon 1. Prepare 1/4 tsp vanilla extract 1. Take 1 T all-purpose flour 1. Take Pinch salt 1. Get 5 pecans
##### Steps to make Low Fat Mini Pecan Pie:
1. Preheat oven to 400 degrees F. 1. Combine all ingredients except pecans in a small bowl and mix well. Add pecans and stir to coat them. Remove pecans and set aside. 1. Lightly oil a large oven safe mug and use a paper towel to remove the excess. (You can also add a jumbo baking cup to the bottom to aid in removal.) Add the liquid mixture, then arrange the pecans on the top. 1. Place into the oven and bake for 10 minutes at 400 degrees. Reduce the temperature to 350 degrees and bake for an additional 5-10 minutes or until a knife inserted comes out clean. 1. Remove from oven and allow to cool. Enjoy!
So that is going to wrap it up with this special food low fat mini pecan pie recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/544e6a27ff5407c8/751x532cq70/low-fat-mini-pecan-pie-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/544e6a27ff5407c8/751x532cq70/low-fat-mini-pecan-pie-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/544e6a27ff5407c8/751x532cq70/low-fat-mini-pecan-pie-recipe-main-photo.jpg
author: Nellie Singleton
ratingvalue: 4.3
reviewcount: 9572
recipeingredient:
- "2 T honey" - "1 egg white" - "1 T nonfat evaporated milk" - "1/4 tsp cinnamon" - "1/4 tsp vanilla extract" - "1 T allpurpose flour" - "Pinch salt" - "5 pecans"
recipeinstructions:
- "Preheat oven to 400 degrees F." - "Combine all ingredients except pecans in a small bowl and mix well. Add pecans and stir to coat them. Remove pecans and set aside." - "Lightly oil a large oven safe mug and use a paper towel to remove the excess. (You can also add a jumbo baking cup to the bottom to aid in removal.) Add the liquid mixture, then arrange the pecans on the top." - "Place into the oven and bake for 10 minutes at 400 degrees. Reduce the temperature to 350 degrees and bake for an additional 5-10 minutes or until a knife inserted comes out clean." - "Remove from oven and allow to cool. Enjoy!"
categories:
- Recipe
tags:
- low - fat - mini
katakunci: low fat mini
nutrition: 260 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT45M"
recipeyield: "2"
recipecategory: Lunch
---
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, low fat mini pecan pie. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Low Fat Mini Pecan Pie is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. Low Fat Mini Pecan Pie is something that I've loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have low fat mini pecan pie using 8 ingredients and 5 steps. Here is how you cook it.
##### The ingredients needed to make Low Fat Mini Pecan Pie:
1. Take 2 T honey 1. Prepare 1 egg white 1. Get 1 T nonfat evaporated milk 1. Prepare 1/4 tsp cinnamon 1. Prepare 1/4 tsp vanilla extract 1. Take 1 T all-purpose flour 1. Take Pinch salt 1. Get 5 pecans
##### Steps to make Low Fat Mini Pecan Pie:
1. Preheat oven to 400 degrees F. 1. Combine all ingredients except pecans in a small bowl and mix well. Add pecans and stir to coat them. Remove pecans and set aside. 1. Lightly oil a large oven safe mug and use a paper towel to remove the excess. (You can also add a jumbo baking cup to the bottom to aid in removal.) Add the liquid mixture, then arrange the pecans on the top. 1. Place into the oven and bake for 10 minutes at 400 degrees. Reduce the temperature to 350 degrees and bake for an additional 5-10 minutes or until a knife inserted comes out clean. 1. Remove from oven and allow to cool. Enjoy!
So that is going to wrap it up with this special food low fat mini pecan pie recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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