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Easiest Way to Make Perfect Vegan chickpea-coconut balls

By joko Post a Comment

Vegan chickpea-coconut balls. Steam for at least an hour. Vegan Food Blog With Deliciously Simple Vegan Recipes. Disclosure: This post may contain affiliate links.

Vegan chickpea-coconut balls Take off heat and cool for a minute. Make balls when the mixture is cool enough to handle. What could be better than these super easy, no-bake Chocolate Coconut Vegan Energy Balls? You can cook Vegan chickpea-coconut balls using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Vegan chickpea-coconut balls

  1. Prepare 250 g of raisin.
  2. You need 200 g of chickpea.
  3. Prepare 1 of banana.
  4. You need 1 tablespoon of unsweetened cocoa powder.
  5. It's 5 tablespoons of coconut flakes.
  6. Prepare 8 tablespoons of coconut flour.
  7. You need 4 tablespoons of sweetener.
  8. You need 4 tablespoons of vanilla extract.

Add chickpeas, simmer sauce and broth and bring to a simmer, stirring. Healthy and delicious, these vegan no-bake Energy Balls with chocolate chips, almonds, oats and dates are Chickpea & sweet potato breakfast hash. Vegan banana bread (healthy + easy). Coconut curry chickpea is a delicious combination of chickpeas, coconut milk, onions, garlic, ginger, tomatoes, curry, and other spices.

Vegan chickpea-coconut balls step by step

  1. Soak the chickpeas for at least 8 hours then rinse..
  2. Steam for at least an hour..
  3. Blend every ingredient, excluding the coconut flour and flakes, with a blender until it's creamy..
  4. After adding the coconut flour the cream gets dry so you have to mix the cream with the coconut flour in a bowl..
  5. Shape balls and roll them in the coconut flakes..

This Chickpea Lentil Coconut Curry is easy and quick to make. So when you are in a pinch, just take one from the freezer, defrost, reheat and serve with rice or with a nice warmed up pita bread. Recipe is vegan, gluten free, oil free, rich in protein and easy to Vegan chickpea curry with eggplant and coconut. This Sweet Potato, Chickpea and Spinach Coconut Curry was so delicious and comforting, just as a curry should be. I loved the addition of the spinach.

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