Step-by-Step Guide to Prepare Homemade Vegetarian/Vegan Bolognese
date: 2020-11-12T16:25:33.123Z
image: https://img-global.cpcdn.com/recipes/d5270b796d38c76e/751x532cq70/vegetarianvegan-bolognese-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/d5270b796d38c76e/751x532cq70/vegetarianvegan-bolognese-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/d5270b796d38c76e/751x532cq70/vegetarianvegan-bolognese-recipe-main-photo.jpg
author: Ricardo Murphy
ratingvalue: 4.3
reviewcount: 3945
recipeingredient:
- "1 small head of cauliflower" - "1 lb mushrooms I prefer a wild mix" - "2 cups carrots shredded or whole" - "1 small yellow onion" - "4 tbsp garlic" - "2 tbsp crushed red pepper" - "1 tbsp dry basil" - "1 tbsp dry thyme" - "2 tbsp sugar" - "4 cans (28 oz) crushed tomatoes" - "1 cup red wine" - "1/2 cup Olive oil" - "to taste Salt and pepper"
recipeinstructions:
- "Rough chop your cauliflower, carrots,onions and mushrooms." - "Add your vegetable mix and garlic in a blender or food processor and pulse until finely chopped (essentially looks like ground beef)" - "In a pot heat up about 1/2 cup of oil." - "Add your vegetable mix, herbs and spices and saute until they soften." - "Add your red wine and reduce by 1/2." - "Add your tomatoes and sugar and simmer for about 35/40 mins" - "Serve with your favorite pasta and enjoy!"
categories:
- Recipe
tags:
- vegetarianvegan - bolognese
katakunci: vegetarianvegan bolognese
nutrition: 102 calories
recipecuisine: American
preptime: "PT35M"
cooktime: "PT54M"
recipeyield: "4"
recipecategory: Lunch
---
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, vegetarian/vegan bolognese. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegetarian/Vegan Bolognese is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. They are fine and they look fantastic. Vegetarian/Vegan Bolognese is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have vegetarian/vegan bolognese using 13 ingredients and 7 steps. Here is how you can achieve that.
##### The ingredients needed to make Vegetarian/Vegan Bolognese:
1. Make ready 1 small head of cauliflower 1. Get 1 lb mushrooms, I prefer a wild mix 1. Make ready 2 cups carrots, shredded or whole 1. Get 1 small yellow onion 1. Take 4 tbsp garlic 1. Make ready 2 tbsp crushed red pepper 1. Make ready 1 tbsp dry basil 1. Prepare 1 tbsp dry thyme 1. Prepare 2 tbsp sugar 1. Prepare 4 cans (28 oz) crushed tomatoes 1. Get 1 cup red wine 1. Make ready 1/2 cup Olive oil 1. Prepare to taste Salt and pepper
##### Steps to make Vegetarian/Vegan Bolognese:
1. Rough chop your cauliflower, carrots,onions and mushrooms. 1. Add your vegetable mix and garlic in a blender or food processor and pulse until finely chopped (essentially looks like ground beef) 1. In a pot heat up about 1/2 cup of oil. 1. Add your vegetable mix, herbs and spices and saute until they soften. 1. Add your red wine and reduce by 1/2. 1. Add your tomatoes and sugar and simmer for about 35/40 mins 1. Serve with your favorite pasta and enjoy!
So that is going to wrap it up for this special food vegetarian/vegan bolognese recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/d5270b796d38c76e/751x532cq70/vegetarianvegan-bolognese-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/d5270b796d38c76e/751x532cq70/vegetarianvegan-bolognese-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/d5270b796d38c76e/751x532cq70/vegetarianvegan-bolognese-recipe-main-photo.jpg
author: Ricardo Murphy
ratingvalue: 4.3
reviewcount: 3945
recipeingredient:
- "1 small head of cauliflower" - "1 lb mushrooms I prefer a wild mix" - "2 cups carrots shredded or whole" - "1 small yellow onion" - "4 tbsp garlic" - "2 tbsp crushed red pepper" - "1 tbsp dry basil" - "1 tbsp dry thyme" - "2 tbsp sugar" - "4 cans (28 oz) crushed tomatoes" - "1 cup red wine" - "1/2 cup Olive oil" - "to taste Salt and pepper"
recipeinstructions:
- "Rough chop your cauliflower, carrots,onions and mushrooms." - "Add your vegetable mix and garlic in a blender or food processor and pulse until finely chopped (essentially looks like ground beef)" - "In a pot heat up about 1/2 cup of oil." - "Add your vegetable mix, herbs and spices and saute until they soften." - "Add your red wine and reduce by 1/2." - "Add your tomatoes and sugar and simmer for about 35/40 mins" - "Serve with your favorite pasta and enjoy!"
categories:
- Recipe
tags:
- vegetarianvegan - bolognese
katakunci: vegetarianvegan bolognese
nutrition: 102 calories
recipecuisine: American
preptime: "PT35M"
cooktime: "PT54M"
recipeyield: "4"
recipecategory: Lunch
---
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, vegetarian/vegan bolognese. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegetarian/Vegan Bolognese is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. They are fine and they look fantastic. Vegetarian/Vegan Bolognese is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have vegetarian/vegan bolognese using 13 ingredients and 7 steps. Here is how you can achieve that.
##### The ingredients needed to make Vegetarian/Vegan Bolognese:
1. Make ready 1 small head of cauliflower 1. Get 1 lb mushrooms, I prefer a wild mix 1. Make ready 2 cups carrots, shredded or whole 1. Get 1 small yellow onion 1. Take 4 tbsp garlic 1. Make ready 2 tbsp crushed red pepper 1. Make ready 1 tbsp dry basil 1. Prepare 1 tbsp dry thyme 1. Prepare 2 tbsp sugar 1. Prepare 4 cans (28 oz) crushed tomatoes 1. Get 1 cup red wine 1. Make ready 1/2 cup Olive oil 1. Prepare to taste Salt and pepper
##### Steps to make Vegetarian/Vegan Bolognese:
1. Rough chop your cauliflower, carrots,onions and mushrooms. 1. Add your vegetable mix and garlic in a blender or food processor and pulse until finely chopped (essentially looks like ground beef) 1. In a pot heat up about 1/2 cup of oil. 1. Add your vegetable mix, herbs and spices and saute until they soften. 1. Add your red wine and reduce by 1/2. 1. Add your tomatoes and sugar and simmer for about 35/40 mins 1. Serve with your favorite pasta and enjoy!
So that is going to wrap it up for this special food vegetarian/vegan bolognese recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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