Recipe: Tasty Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan

Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan. Here is how you cook that. The Best Vegetarian Pastry Recipes on Yummly Curried vegetable pasties - vegan pasties filled with curried vegetables and chickpeas, perfect for picnicking! ✿ Veganlovlie Recipes / Spaghetti : A delicious easy spaghetti meal made stir fried style with vegetables. This recipe is very low in fat and bursting with.

Bust out those beautiful vegetables and let's get cooking! Many of the vegetarian dinners you'll find Vegetarian Nasi Goreng (Indonesian Fried Rice) loaded up with fresh veggies! Add an egg or keep it vegan! You can have Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan using 19 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan

1. You need of Pastry dough:.
2. Prepare 1/2 kg of plain flour.
3. Prepare 250 gr of margarine.
4. Prepare 1/2 tsp of salt.
5. It's 1/2 cup of water.
6. Prepare 2 tbsp of cooking oil.
7. It's 2 of boiled egg (optional).
8. Prepare of Cooking oil to fry.
9. It's of Filling:.
10. You need 4 of carrots.
11. Prepare 4 of potatoes.
12. Prepare 2 of spring onions.
13. Prepare of Spices:.
14. Prepare 1/2 of red onion.
15. Prepare 4 of garlic cloves.
16. You need 1 of candle nut.
17. Prepare 1/2 tsp of salt.
18. Prepare 1/2 tsp of pepper.
19. Prepare 1/4 tsp of sugar.

Curried vegetable pasties - vegan pasties filled with curried vegetables and chickpeas, perfect for picnicking! Add the sweet potato, carrot, potato, pepper. The Best Vegetarian Pastry Recipes on Yummly Sally Clarke, Meera Sodha, Blanche Vaughan, Kitty Mix well, then spoon over the vegetables, adding more to the tomato and paneer tray than the other two.

Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan instructions

1. Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside..
2. Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick..
3. Pre-heat sauce pan, pour cooking oil. Add ground spices, stir for 5 mins.
4. Add diced carrots and potatoes, stir them until they are cooked well, add spring onion, salt, sugar, and pepper, cook for 3 mins. Put aside..
5. Cut boiled eggs to 12 pieces. (You can skip this for vegan diet).
6. Roll the dough with rolling pin (around 1/2 cm or thinner) make round shape with a medium size cup, fill them up with the vegetables, fold the dough to the other side, twist and pinch to lock the dough..
7. Pre-heat a frying pan with cooking oil, fry them until both side turn golden..
8. Enjoy :).

An easy vegetable stir-fry is one of the quickest basic meals you'll want to incorporate into your cooking repertoire when you go vegetarian or vegan. We had a gluten intolerant vegan and the pastry without egg was a disaster. Any advice would be gratefully received. Vegetarian Tortilla Soup with Sweet Potatoes Vegetarian Dishes Fried Vegetables Recipes Veggie Recipes Vegetable Fried Rice Recipe Vegetarian Recipes Healthy.

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