Recipe: Tasty Keto Vegan Dinner Rolls

Keto Vegan Dinner Rolls. Keto Vegan Dinner Rolls step by step. In a large mixing bowl add dry ingredients, almond flour,coconut flour, psyllium husk, baking powder and salt. The keto rolls are egg-free vegan keto bread rolls with a crispy crust and a real bread-like texture.

OPEN ME 👇🏼 Macros are calculated per serving! And yes, I know the macros aren't perfect. I'm still figuring out this whole keto thing. You can cook Keto Vegan Dinner Rolls using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Keto Vegan Dinner Rolls

1. You need 1 1/4 cup of almond flour.
2. It's 1/4 cup of coconut flour.
3. It's 1/4 cup of + 3 tbp ground psyllium husk.
4. You need 1/2 tsp of salt.
5. It's 2 tsp of baking powder.
6. You need 2 tsp of apple cider vinegar.
7. You need 1 tbsp of olive oil.
8. Prepare 1 cup of hot water.
9. You need 2 tbsp of sesame seeds for topping.

I am skeptical about these dinner rolls as well since they too need eggs to be combined with the flour… 🙁. Perfect for weeknight meals and holiday gatherings! These are the fluffiest Vegan Dinner Rolls ever, forget vegan, these are THE fluffiest Dinner Rolls ever. They are easy and quick to make.

Keto Vegan Dinner Rolls instructions

1. Preheat oven to 375F, line a parchment paper on baking tray,.
2. In a large mixing bowl add dry ingredients, almond flour,coconut flour, psyllium husk, baking powder and salt. Combine..
3. Add apple cider vinegar, olive oil and stir in hot water, combine for 1 minute until water is absorbed, add 2 tbsp psyllium husk, ball will be hold together. Set aside for 5-10 minutes..
4. Roll each small balls between your hands and place them on baking tray..
5. With a pastry brush, brush top of each ball with a bit of tap water, sprinkle with sesame seeds. Bake 40-45 minutes. cook at the bottom of the oven for 30 mints. Then put the rack middle of the oven to continue to cook 10-15 more minutes.you want crusty bread ? Turn on the grill mode for extra 5 minutes. But watch not to burn them.!!.
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These Vegan Dinner Rolls store for quite a bit of time in the fridge, and can even be frozen (after baked). These Keto dinner rolls can be eaten by themselves, or used as anything from hamburger buns to mini pizza crusts! What really made the difference for me was the type of almond flour I used. I've tried so many different brands, but I'm so happy with my new favorite (King Arthur Almond Flour). A selection of great vegan keto dinners, packed with plant based fats for a meat free keto diet, perfect for vegan weight loss.

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