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Recipe: Tasty Bacon egg and cheese bagel (or vegetarian)

By joko Post a Comment

Bacon egg and cheese bagel (or vegetarian). Toast in toaster oven or griddle. Meanwhile, heat a frying pan over medium-high heat. Top one of the eggs with cheese and bacon.

Bacon egg and cheese bagel (or vegetarian) Sorry, egg lovers, but the truth is I didn't come into this world with the egg gene. So, it took me a long time to have my first Bacon Egg and Cheese Sandwich. I am even a little embarrassed to admit, but it was only this year. You can have Bacon egg and cheese bagel (or vegetarian) using 4 ingredients and 7 steps. Here is how you cook that.

Ingredients of Bacon egg and cheese bagel (or vegetarian)

  1. Prepare of Bacon or sausage patties or steak.
  2. You need of Eggs.
  3. It's of Cheese.
  4. Prepare of Jelly optional.

I decided to toast my Bagels in the bacon grease after frying up some strips of bacon. Bacon Egg Cheese Bagel SandwichThe Gunny Sack. butter, eggs, bacon, milk, cheese, pepper, mini bagels, salt. Egg Bacon & Cheese Bagel BakeDinner Then Dessert. A bacon, egg and cheese sandwich is a breakfast sandwich popular in the United States and Canada.

Bacon egg and cheese bagel (or vegetarian) instructions

  1. Cook bacon, I use the microwave or whatever meat you choose.
  2. Toast bagels, I used a toaster oven.
  3. Make an omelette or however you like your eggs.
  4. Put it all together add jelly or jam.
  5. Notes- this can be a dry sandwich, the jelly helps, or a breakfast sauce. Would like to see what you guys come up with leave me cooksnap, make it your own....
  6. Vegetarian style.
  7. .

It is made with bacon, eggs (typically fried or scrambled), cheese and bread, which may be buttered and toasted. The nutrition information on this website is derived from testing conducted in accredited laboratories, published resources, or from information provided from McDonald's suppliers. Whether with cream cheese, lox, or bacon and eggs, you really can't go wrong when layering things on a soft and chewy NYC bagel. The only thing I found missing from these iconic breakfast staples were some veggies. Lo and behold, just as I had that thought, I found a perfect, bagel-size, pattypan.

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