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Easiest Way to Prepare Tasty Vegan Fondue

Vegan Fondue. Throw a vegan fondue party for your friends, a date night with a loved one, serve on game day, or just for To make the texture of my vegan fondue worthy, I use a combination of potato (for starch), rice. Vegan fondue is only possible, it's pretty darn easy and incredibly delicious to boot! Smooth, creamy, and so luxurious…you'll want to dip everything in this stuff.

Vegan Fondue This vegan cheese fondue is a great and fun way to gather friends and family. Vegan Cheese Fondue! - Brownble - Vegan Online Courses. White bean beer fondue, from Vegan Bowl Attack!, makes for a fun appetizer to be shared among friends, whether for a dinner party or a. You can have Vegan Fondue using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Vegan Fondue

  1. You need 1 1/2 Cup of Cashews (Soaked).
  2. You need 3 Cups of Water.
  3. You need 1 of Red Potato.
  4. It's 1 of Yellow Onion.
  5. Prepare 1/2 Cup of Nutritional Yeast.
  6. You need 1/4 Cup of Tapioca Starch.
  7. You need 2 of Vegetable Bouillon Cubes.
  8. You need 1 Tablespoon of Dry Mustard.
  9. It's 1 Clove of Garlic.
  10. You need of Salt.

This Paleo & Vegan Chocolate Fondue is the perfect recipe to make to show that special someone in your life just how much you care. Vegan chocolate fondue is perfect for sharing with that special someone, whether that's your partner, friend, or. Stir your fondue giving your new ingredients time to blend in. Candice has once again made the impossible completely possible giving you an easy to follow recipe for vegan fondue.

Vegan Fondue step by step

  1. Soak cashews in water for a half hour while dicing the potato and onion. Simmer the onion and garlic on medium heat in a saucepan and add the cashews, potato, and 3 cups of water when the onions become translucent. Add vegetable bouillon cubes. Allow to come to a boil for around a half hour or until the potatoes are soft..
  2. Pour the cashew concoction into a blender and add remaining ingredients. Blend until smooth. The nutritional yeast and tapioca starch thicken the broth significantly, so add them a little bit at a time for an even blend..
  3. Pot the fondue in either a double boiler or a self heated fondue pot to keep warm. Serve with various options such as raw broccoli, carrots, apples, red grapes, French bread, protein chips, crackers, pretzels, etc..

Another one with cashews - but this one also features summer squash and a splash of wine. Although not technically fondue, this one works. Thick and creamy vegan cheese fondue is perfect for a romantic dinner for two or for a fun and lively party. The last time I enjoyed fondue was at a cozy restaurant at the top of a mountain in Colorado. In this vegan fondue, a satisfying combination of potatoes, carrots, cornstarch, white wine, and spices mimics the ooey-gooey factor of melted cheese.

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