Steps to Make Speedy SPLIT PEA SOUP, VEGETARIAN OR VEGAN
date: 2020-08-17T15:32:55.388Z
image: https://img-global.cpcdn.com/recipes/51c0826c086e616f/751x532cq70/split-pea-soup-vegetarian-or-vegan-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/51c0826c086e616f/751x532cq70/split-pea-soup-vegetarian-or-vegan-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/51c0826c086e616f/751x532cq70/split-pea-soup-vegetarian-or-vegan-recipe-main-photo.jpg
author: Roxie Beck
ratingvalue: 4.1
reviewcount: 24346
recipeingredient:
- "1 lb split peas" - "6 large carrots" - "5 stalks celery" - "1 mediumlarge leek with dark green top removed and discarded" - "1 large not gigantic onion" - "4 tablespoons olive oil Or unsalted butter" - "2 teaspoons salt" - "9-10 cups water"
recipeinstructions:
- "Small chop or large dice all vegetables." - "In Dutch oven (large pot) heat olive oil or unsalted butter to medium-low" - "Sautee veggies slowly about 12 minutes until cooked down slightly, stirring occasionally." - "Add split peas, water and salt. Bring to boil, reduce heat to simmer, cook 75 minutes. Taste and add more salt if needed."
categories:
- Recipe
tags:
- split - pea - soup
katakunci: split pea soup
nutrition: 262 calories
recipecuisine: American
preptime: "PT28M"
cooktime: "PT60M"
recipeyield: "3"
recipecategory: Lunch
---
![SPLIT PEA SOUP, VEGETARIAN OR VEGAN](https://img-global.cpcdn.com/recipes/51c0826c086e616f/751x532cq70/split-pea-soup-vegetarian-or-vegan-recipe-main-photo.jpg)
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, split pea soup, vegetarian or vegan. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
SPLIT PEA SOUP, VEGETARIAN OR VEGAN is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. SPLIT PEA SOUP, VEGETARIAN OR VEGAN is something that I've loved my whole life.
Split peas and barley are cooked with garlic, onion, celery, carrots and potatoes in this meatless soup which is seasoned with basil and thyme. This makes a very thick vegetarian split pea soup. To make it thinner, reduce the amount of split peas or add more water. Vegan Split Pea Soup is a hearty mix of green split peas, carrots, celery, onion and green cabbage simmered with flavorful herbs - it's my all-time favorite split pea soup recipe!
To get started with this particular recipe, we must first prepare a few ingredients. You can have split pea soup, vegetarian or vegan using 8 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make SPLIT PEA SOUP, VEGETARIAN OR VEGAN:
1. Get 1 lb split peas 1. Make ready 6 large carrots 1. Prepare 5 stalks celery 1. Make ready 1 medium-large leek with dark green top removed and discarded 1. Prepare 1 large (not gigantic) onion 1. Get 4 tablespoons olive oil Or unsalted butter 1. Make ready 2 teaspoons salt 1. Prepare 9-10 cups water
I love making vegan split pea soup. This is a quick frugal meal. A great cold day hearty meal. Split pea soup is healthy, comforting, and so easy to make.
##### Steps to make SPLIT PEA SOUP, VEGETARIAN OR VEGAN:
1. Small chop or large dice all vegetables. 1. In Dutch oven (large pot) heat olive oil or unsalted butter to medium-low 1. Sautee veggies slowly about 12 minutes until cooked down slightly, stirring occasionally. 1. Add split peas, water and salt. Bring to boil, reduce heat to simmer, cook 75 minutes. Taste and add more salt if needed.
A great cold day hearty meal. Split pea soup is healthy, comforting, and so easy to make. In fact, I have about a million and one versions that I make, and I never actually follow a recipe. I had a hard time picking a version for this post, but I decided to go with a vegan version of what I consider classic split pea soup — the smoky. A veggie centric, vegan recipe blog dedicated to making healthy food choices more delicious.
So that is going to wrap this up for this exceptional food split pea soup, vegetarian or vegan recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/51c0826c086e616f/751x532cq70/split-pea-soup-vegetarian-or-vegan-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/51c0826c086e616f/751x532cq70/split-pea-soup-vegetarian-or-vegan-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/51c0826c086e616f/751x532cq70/split-pea-soup-vegetarian-or-vegan-recipe-main-photo.jpg
author: Roxie Beck
ratingvalue: 4.1
reviewcount: 24346
recipeingredient:
- "1 lb split peas" - "6 large carrots" - "5 stalks celery" - "1 mediumlarge leek with dark green top removed and discarded" - "1 large not gigantic onion" - "4 tablespoons olive oil Or unsalted butter" - "2 teaspoons salt" - "9-10 cups water"
recipeinstructions:
- "Small chop or large dice all vegetables." - "In Dutch oven (large pot) heat olive oil or unsalted butter to medium-low" - "Sautee veggies slowly about 12 minutes until cooked down slightly, stirring occasionally." - "Add split peas, water and salt. Bring to boil, reduce heat to simmer, cook 75 minutes. Taste and add more salt if needed."
categories:
- Recipe
tags:
- split - pea - soup
katakunci: split pea soup
nutrition: 262 calories
recipecuisine: American
preptime: "PT28M"
cooktime: "PT60M"
recipeyield: "3"
recipecategory: Lunch
---
![SPLIT PEA SOUP, VEGETARIAN OR VEGAN](https://img-global.cpcdn.com/recipes/51c0826c086e616f/751x532cq70/split-pea-soup-vegetarian-or-vegan-recipe-main-photo.jpg)
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, split pea soup, vegetarian or vegan. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
SPLIT PEA SOUP, VEGETARIAN OR VEGAN is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. SPLIT PEA SOUP, VEGETARIAN OR VEGAN is something that I've loved my whole life.
Split peas and barley are cooked with garlic, onion, celery, carrots and potatoes in this meatless soup which is seasoned with basil and thyme. This makes a very thick vegetarian split pea soup. To make it thinner, reduce the amount of split peas or add more water. Vegan Split Pea Soup is a hearty mix of green split peas, carrots, celery, onion and green cabbage simmered with flavorful herbs - it's my all-time favorite split pea soup recipe!
To get started with this particular recipe, we must first prepare a few ingredients. You can have split pea soup, vegetarian or vegan using 8 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make SPLIT PEA SOUP, VEGETARIAN OR VEGAN:
1. Get 1 lb split peas 1. Make ready 6 large carrots 1. Prepare 5 stalks celery 1. Make ready 1 medium-large leek with dark green top removed and discarded 1. Prepare 1 large (not gigantic) onion 1. Get 4 tablespoons olive oil Or unsalted butter 1. Make ready 2 teaspoons salt 1. Prepare 9-10 cups water
I love making vegan split pea soup. This is a quick frugal meal. A great cold day hearty meal. Split pea soup is healthy, comforting, and so easy to make.
##### Steps to make SPLIT PEA SOUP, VEGETARIAN OR VEGAN:
1. Small chop or large dice all vegetables. 1. In Dutch oven (large pot) heat olive oil or unsalted butter to medium-low 1. Sautee veggies slowly about 12 minutes until cooked down slightly, stirring occasionally. 1. Add split peas, water and salt. Bring to boil, reduce heat to simmer, cook 75 minutes. Taste and add more salt if needed.
A great cold day hearty meal. Split pea soup is healthy, comforting, and so easy to make. In fact, I have about a million and one versions that I make, and I never actually follow a recipe. I had a hard time picking a version for this post, but I decided to go with a vegan version of what I consider classic split pea soup — the smoky. A veggie centric, vegan recipe blog dedicated to making healthy food choices more delicious.
So that is going to wrap this up for this exceptional food split pea soup, vegetarian or vegan recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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