Recipe: Delicious Vegan mixed veggies curry

Vegan mixed veggies curry. A veggie dinner party dish which stands alone as a vegan main course or as a complex side dish perfect served with spiced roast meat or fish. This Southern Indian chickpea curry, created by reader Jon Gregg, is a vegan recipe that's three of your five-a-day. If you're big on meat, then this could be.

I normally use potatoes, peas, carrots, bell peppers & beans to make this dish. However you can also add I have sauteed the veggies and cooked all in one pan. This quick and easy vegan mixed vegetable curry recipe is a perfect healthy weeknight dinner or simple vegetable side dish. You can cook Vegan mixed veggies curry using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Vegan mixed veggies curry

1. You need 3 cups of mixed veggies of your choice.
2. You need 1 of tspoon garam masala.
3. Prepare 1 of tbspoon coriander powder.
4. Prepare 1/2 cup of coconut milk.
5. It's Pinch of kasuri methi.
6. You need of Chilli powder,salt & sugar.

I truly believe the humblest of dishes can be made. Mixed vegetable curry is easy to make and tastes great with plain rice, hot chapatis or parathas. You can also serve it as a side dish with daal (lentils). Most of us have frozen veggies in our fridge.

Vegan mixed veggies curry instructions

1. Wash & cut the veggies of your choice.In a pan add oil,cumin seeds & turmeric powder.Throw in the mixed veggies add salt & mix well.Cover & cook untill veggies become tender..
2. Now add in little water coriander powder,garam masala,chilli powder & pinch of sugar(optional)..
3. Finally add coconut milk & crushed dry fenugreek leaves(kasuri methi).Cook for another 5 mins & its done.Serve with hot Roti(indian flat bread)or Poori..

Here is an easy-peasy recipe for whipping them up into a tasty, easy dish that goes well with plain rice, hot. Can I use different veggies in this curry? Just remember that if you choose vegetables that can be slower to cook (like carrots) then it's a good idea to chop them up smaller so they don't take too much longer than the other veggies. Try some of these fabulous curries from all around the world! Curry, is a broad term, generally used for a veggies, meats etc cooked in spiced sauce.

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