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Home / Recipe: Tasty Vickys Braised Leeks Side Dish, GF DF EF SF NF

Recipe: Tasty Vickys Braised Leeks Side Dish, GF DF EF SF NF

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Vickys Braised Leeks Side Dish, GF DF EF SF NF. Leeks may not be a typical side dish, but this recipe has made them the most-requested side in our house. Add stock, reduce heat to medium low. Ingredients of Vickys Kedgeree (No Eggs for Jack) GF DF EF SF NF.

Vickys Braised Leeks Side Dish, GF DF EF SF NF You can adjust all of your cookie settings by navigating the tabs on the left hand side. Judith Dunbar Hines prepares her recipe for a roasted leeks holiday side dish. Vickys Halloween Savoury Severed Fingers, GF DF EF SF NF Recipe by Vicky@Jacks Free-From Cookbook. You can cook Vickys Braised Leeks Side Dish, GF DF EF SF NF using 6 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Vickys Braised Leeks Side Dish, GF DF EF SF NF

  1. You need 2 tbsp of sunflower spread / butter.
  2. It's 2 clove of garlic, finely chopped.
  3. You need 1 tbsp of fresh chopped thyme.
  4. It's 4 of leeks, sliced into 1cm rounds.
  5. You need 150 ml of hot vegetable stock.
  6. Prepare 150 ml of white wine (or more vegetable stock).

Penne Pasta Vinaigrette Pasta Dishes Hate How To Make Recipes Pasta Side Dishes Rezepte Recipe. It has to be better than store bought stuff that's hfcs/ef/df/gf free. Leeks are a staple in my household. But sometimes it can be confusing to encounter a leek.

Vickys Braised Leeks Side Dish, GF DF EF SF NF instructions

  1. Preheat the oven to gas 4 / 180C / 350°F.
  2. Put the butter, garlic and thyme in a frying pan over a medium-low heat and cook until softened.
  3. Add the leeks and toss in the butter mixture.
  4. Tip into a roasting tin and arrange so the leeks are in one layer.
  5. Pour over the stock and wine.
  6. Wet a piece of parchment paper and place over the tin. Bake for 30 minutes.
  7. Remove the paper then return to the oven for a further 10 minutes to colour the leeks.
  8. Baste then spoon into a nice serving dish.

How much of the greens should one cut off? Chopped leeks are the foundation for many wonderful dishes. A great way to serve celery as a side dish to meats - braised in chicken stock until just tender. KEY: CF - Corn free; DF - Dairy free; EF - Egg free; GF - Gluten free; LF - Lactose free; NiF - Nighshade free; NuF - Nut free; SF - Soya free; WF - Wheat free cbCF etc - can be corn free - eg substitutes given NB Katherine's Herby Polenta Cod GF; LF; MF; NiF; NF; PF; SeF; SF; WF. What do the abbreviations VE, VG, GF, DF, EF, SF, NF above chef Akis Petretzikis' recipes mean?

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