Easiest Way to Make Homemade Potato and Eggs Lebanese Style (Batata wa Bayd) *Vegetarian
date: 2020-08-01T01:33:04.554Z
image: https://img-global.cpcdn.com/recipes/b32940f06493d334/751x532cq70/potato-and-eggs-lebanese-style-batata-wa-bayd-vegetarian-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/b32940f06493d334/751x532cq70/potato-and-eggs-lebanese-style-batata-wa-bayd-vegetarian-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/b32940f06493d334/751x532cq70/potato-and-eggs-lebanese-style-batata-wa-bayd-vegetarian-recipe-main-photo.jpg
author: Maria Logan
ratingvalue: 4.8
reviewcount: 3256
recipeingredient:
- "500 gr potatoes" - "6 pcs eggs" - "1/2 tsp salt" - "1/2 tsp pepper" - "2 tbsp margarine" - " Cooking oil to fry potatoes"
recipeinstructions:
- "Peel potatoes and dice them into small pieces." - "Prepare frying pan with cooking oil to fry diced potatoes until they turn golden, drain them, put aside." - "Add margarine in a saute pan, add fried potatoes all over the saute pan neatly, crack eggs all over the potatoes, wait until the eggs cook, turn it to the other side so the both side well cooked." - "Serve it with tabouli salad and yoghurt with cucumber. (Recipes available on the other pages)"
categories:
- Recipe
tags:
- potato - and - eggs
katakunci: potato and eggs
nutrition: 209 calories
recipecuisine: American
preptime: "PT18M"
cooktime: "PT42M"
recipeyield: "1"
recipecategory: Dinner
---
Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, potato and eggs lebanese style (batata wa bayd) *vegetarian. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Potato and Eggs Lebanese Style (Batata wa Bayd) *Vegetarian is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They're nice and they look fantastic. Potato and Eggs Lebanese Style (Batata wa Bayd) *Vegetarian is something which I've loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have potato and eggs lebanese style (batata wa bayd) *vegetarian using 6 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make Potato and Eggs Lebanese Style (Batata wa Bayd) *Vegetarian:
1. Take 500 gr potatoes 1. Prepare 6 pcs eggs 1. Get 1/2 tsp salt 1. Take 1/2 tsp pepper 1. Make ready 2 tbsp margarine 1. Prepare Cooking oil to fry potatoes
##### Instructions to make Potato and Eggs Lebanese Style (Batata wa Bayd) *Vegetarian:
1. Peel potatoes and dice them into small pieces. 1. Prepare frying pan with cooking oil to fry diced potatoes until they turn golden, drain them, put aside. 1. Add margarine in a saute pan, add fried potatoes all over the saute pan neatly, crack eggs all over the potatoes, wait until the eggs cook, turn it to the other side so the both side well cooked. 1. Serve it with tabouli salad and yoghurt with cucumber. (Recipes available on the other pages)
So that's going to wrap this up for this special food potato and eggs lebanese style (batata wa bayd) *vegetarian recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/b32940f06493d334/751x532cq70/potato-and-eggs-lebanese-style-batata-wa-bayd-vegetarian-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/b32940f06493d334/751x532cq70/potato-and-eggs-lebanese-style-batata-wa-bayd-vegetarian-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/b32940f06493d334/751x532cq70/potato-and-eggs-lebanese-style-batata-wa-bayd-vegetarian-recipe-main-photo.jpg
author: Maria Logan
ratingvalue: 4.8
reviewcount: 3256
recipeingredient:
- "500 gr potatoes" - "6 pcs eggs" - "1/2 tsp salt" - "1/2 tsp pepper" - "2 tbsp margarine" - " Cooking oil to fry potatoes"
recipeinstructions:
- "Peel potatoes and dice them into small pieces." - "Prepare frying pan with cooking oil to fry diced potatoes until they turn golden, drain them, put aside." - "Add margarine in a saute pan, add fried potatoes all over the saute pan neatly, crack eggs all over the potatoes, wait until the eggs cook, turn it to the other side so the both side well cooked." - "Serve it with tabouli salad and yoghurt with cucumber. (Recipes available on the other pages)"
categories:
- Recipe
tags:
- potato - and - eggs
katakunci: potato and eggs
nutrition: 209 calories
recipecuisine: American
preptime: "PT18M"
cooktime: "PT42M"
recipeyield: "1"
recipecategory: Dinner
---
Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, potato and eggs lebanese style (batata wa bayd) *vegetarian. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Potato and Eggs Lebanese Style (Batata wa Bayd) *Vegetarian is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They're nice and they look fantastic. Potato and Eggs Lebanese Style (Batata wa Bayd) *Vegetarian is something which I've loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have potato and eggs lebanese style (batata wa bayd) *vegetarian using 6 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make Potato and Eggs Lebanese Style (Batata wa Bayd) *Vegetarian:
1. Take 500 gr potatoes 1. Prepare 6 pcs eggs 1. Get 1/2 tsp salt 1. Take 1/2 tsp pepper 1. Make ready 2 tbsp margarine 1. Prepare Cooking oil to fry potatoes
##### Instructions to make Potato and Eggs Lebanese Style (Batata wa Bayd) *Vegetarian:
1. Peel potatoes and dice them into small pieces. 1. Prepare frying pan with cooking oil to fry diced potatoes until they turn golden, drain them, put aside. 1. Add margarine in a saute pan, add fried potatoes all over the saute pan neatly, crack eggs all over the potatoes, wait until the eggs cook, turn it to the other side so the both side well cooked. 1. Serve it with tabouli salad and yoghurt with cucumber. (Recipes available on the other pages)
So that's going to wrap this up for this special food potato and eggs lebanese style (batata wa bayd) *vegetarian recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
Post a Comment for "Easiest Way to Make Homemade Potato and Eggs Lebanese Style (Batata wa Bayd) *Vegetarian"