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Home / Recipe: Appetizing Vickys Spiced Aubergine Soup, GF DF EF SF NF

Recipe: Appetizing Vickys Spiced Aubergine Soup, GF DF EF SF NF

By joko Post a Comment

Vickys Spiced Aubergine Soup, GF DF EF SF NF. Here are the ingredients and how to cook it. Do you heat through the sauce before adding to the spaghetti? One of my newly vegan friends said she'd missed pulled pork sandwiches.

Vickys Spiced Aubergine Soup, GF DF EF SF NF Vickys Christmas Yule Log, GF DF EF SF NF. Add the vegetables to the pot and fry off for a few minutes, then add in the water, stock and seasonings and bring to the boil. Let cool slightly then whizz the soup through a blender in batches until smooth. You can cook Vickys Spiced Aubergine Soup, GF DF EF SF NF using 20 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Vickys Spiced Aubergine Soup, GF DF EF SF NF

  1. You need 2 of medium aubergine/eggplant, diced.
  2. It's 1 of onion, chopped.
  3. Prepare 1 clove of garlic, finely chopped.
  4. Prepare 1 tbsp of medium strength curry powder*.
  5. You need 200 grams of carrots, diced.
  6. It's 400 grams of can of chopped tomatoes.
  7. It's 850 ml of vegetable stock.
  8. You need 1 of salt and freshly ground pepper to taste.
  9. Prepare 1 of fresh coriander to garnish.
  10. It's of Medium Curry Powder*.
  11. It's 2 1/2 tbsp of coriander seeds.
  12. You need 2 1/2 tbsp of cumin seeds.
  13. You need 1 tbsp of fennel seeds.
  14. Prepare 2 inch of cinnamon stick.
  15. You need 1 tsp of cloves.
  16. It's 3 of bay leaves.
  17. It's 1/2 tbsp of paprika.
  18. It's 2 tsp of ground turmeric.
  19. It's 1 tsp of chilli powder.
  20. You need 1 tbsp of garam masala.

Vickys Greek Seasoning GF DF EF SF NF content Simply mix together and store in an old spice container. Use on pork, chicken, lamb, fish, anything you want!.. You need of freshly ground black pepper. Vickys Halloween Green Slime Soup(Green Put the potatoes, broccoli and leeks into a soup pan with the vegetable stock, cover and bring to boil.

Vickys Spiced Aubergine Soup, GF DF EF SF NF step by step

  1. To make the curry powder, dry fry the coriander, cumin and fennel in a pan for a minute until you can smell their aroma, then take off the heat and let cool.
  2. Mix the toasted seeds with the other ingredients in a coffee grinder or use a pestle & mortar to grind everything as finely as you can and store what you don't use in an airtight jar. To make a hotter powder add some extra garam masala and chilli powder.
  3. Getting on with the soup itself, put all the ingredients except for the salt, pepper & coriander into a large saucepan. Bring to the boil then reduce the heat and simmer for approximately 25 minutes until the aubergine is soft and pulpy.
  4. Pulse the soup in batches through a blender just a few times so you retain some of the aubergines consistency. You don't want it to be completely smooth.
  5. Season to taste with salt & freshly ground black pepper and serve with a garnish of fresh coriander leaves.

You can cook Vickys Creepy/Cute Halloween Caterpillars! Here is how you achieve that. THE mellow flavour of aubergines makes for a perfect soup. This instructional video is a suitable time-saver that will enable you to get good at salad recipes, spicy, cheap recipes, vegetarian starter recipes, less. Following a bad day, I decided to bake a cake.

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